Designed especially for cheese lovers, each knife is made to cut different types of cheese, from the softest and creamiest to the hardest and most aged. The light bamboo handles, in addition to being ergonomic and comfortable, add a warm and ecological touch to your table, while the stainless steel blades guarantee precise cuts and durability.

• Material : Clear bamboo handle and stainless steel heads.

The Panda collection can only be washed by hand, avoiding the use of abrasive sponges.
If small rings appear on the knife blades, they can be easily removed with a soft cloth and/or white vinegar.
The handle of the Panda cutlery is made of real bamboo, a very durable natural wood. To preserve the shine of the wood, we recommend regular care with olive or linseed oil. It is also recommended not to soak the cutlery.
Also avoid prolonged contact with staining foods (coffee, tea, tomato sauce, etc.).